Hotpoint MF IDC AX0 UK Recipe Book download pdf (Page 16)

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Insert the smooth whisk into the Milk Frother container, add the soy milk, the Agar

Agar powder and activate the Milk Frother on 85º, use the maintenance function on

the Milk Frother for 5 minutes. Pour the contents into a mould and keep in the fridge

for about 4 hours.

ingredients:

- 200ml Soy milk

- 1.5g Agar Agar powder

8 min

Preparation

Smooth

Whisk

2 people

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Insert the toothed whisk into the Milk Frother container, add the cold almond or

soy milk and activate the Milk Frother on 65°. Meanwhile prepare an espresso in

a cup with a capacity of about 180ml. Pour the contents of the container into the

cup with the espresso.

ingredients:

- Almond milk or soy drink cream

- 100ml Cold almond milk or

soy milk

3 min

Preparation

Toothed

Whisk

1 person

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Hotpoint MF IDC AX0 UK Recipe Book Page 16