Hotpoint X153E User Manual download pdf (Page 25)

Grill Chart (X253E)

Food

Preheat

for

5 mins.

3-10 mins.

depending on type/

thickness of food

Toasting of

Bread Products

15-20 mins.Small cuts of meat,

sausages, bacon, etc.

4/5 2

20-25 mins.Chops, etc

4/5 1

Cook on base of pan

15-20 mins.

Fish whole

Fillets

4/5

10-20 mins.Pre-cooked

potato products

4/5 2

Preheat pan first

8-12 mins.

Pizzas

4/5 1

5-7 mins.Browning of food

The temperatures below relate to heat settings recommended on food packs.

High = 6

Medium High = 5

Medium = 4/5

Medium Low = 3

Low = 2

Very Gentle = 1

NEVER LINE THE GRILL PAN WITH ALUMINIUM FOIL.

Shelf Position

from Base

of Oven

Approx.

Cooking

Time

1 2 ... 20 21 22 23 24 25 26 27 28 29 30 ... 39 40

Instructions 1
Contents 3
Introduction 4
Installation 5
For Your Safety 7
Features X153E/C220E 9
Features X156E 10
Features X253E 11
Control Panel 12
Always ✓ 14
Ceramic Hob (X156E) 15
Not be deeply ridged 17
But essentially Flat 17
Not be concave (bowed in) 17
Not be convex (bowed out) 17
Not be rimmed 17
Choosing Your Utensils 20
Temperature Conversion Chart 22
Grill Chart (X253E) 25
Fig. 2 Fig. 3 26
13-15 mins per 450g (1lb) 29
12 mins per 450g (1lb) 29
Top Oven Cooking (X253E) 30
Fan Oven Cooking 30
Main Oven Cookery Notes 31
‘S’ SLOW Setting 33
Operation: 33
Care and Cleaning 34
THERE MAY BE NOTHING WRONG 38
Key Contacts 40

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Hotpoint X153E User Manual Page 25

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