Hotpoint X153E User Manual

InstructionsX253EX156EX153EC220E

Features X156E10GRILL DOORREMOVABLEINNER GLASSDOORMODEL & SERIALNUMBERGRILL DOORSWITCHPLINTH VENTILATION SLOTSHOB VENTILATION SLOTSCONTROLPANELSTA

Features X253E11GRILL/TOP OVENDOORREMOVABLEINNER GLASSDOORMODEL & SERIALNUMBERPLINTH VENTILATION SLOTSHOB VENTILATION SLOTSCONTROLPANELSTAYCLEANSI

MAIN OVENINDICATORLIGHTTOP OVEN INDICATORLIGHTMAINOVENTOPOVEN GRILLLEFTFRONTPLATERIGHTREARPLATELEFTREARPLATERIGHTFRONTPLATEControl Panel12Control Knob

Note:Use of HotplatesControl SettingsGuide 13Hotplates General Information Notes (X153E, X253E & C220E)Under no circumstances should the hob be us

14Hotplates General Information Notes (X153E, X253E & C220E)● Use good quality flat-basedcookware on all electric heatsources.● Ensure pans have c

15Ceramic Hob (X156E)CAUTION: IF AT ANY TIME A CRACK IN THE SURFACE BECOMES VISIBLE, DISCONNECT THEAPPLIANCE IMMEDIATELY FROM THE SUPPLY.Under no cir

Hotplates General Information Notes (X156E)16USE OF HOTPLATESUnder no circumstances should the hob be used with aluminium foil in contact with the ho

17✓● Use gauze, metal pandiffusers, asbestos matsand stands e.g. Wokstands – they can causeoverheating.● Use utensils with skirts orrims e.g. buckets

Do NotDo not cook directly on the hob surface without a cooking utensil, as this will result in damage tothe surface of the hob.Do not use the hob as

19General Information Notes (Ceramic Hobs) (X156E)Safety requirements for deep fat fryingIMPORTANT – As with any cooking appliance there could be so

20Choosing your utensilsBelow are some guidelines to help you make the right choice of utensils.To obtain a satisfactory performance from a ceramic ho

21Choosing Your UtensilsDo not use utensils with rough bases.Do not use lightweight utensils with thin, distorted or uneven bases.Do not use lightweig

Temperature Conversion Chart22˚FGasMark1/21250100120130140160170180200210220110130140150170180190210220–120140150160180190200220––27530032535037540042

The Top Oven is fitted with fixed ‘Stay clean’ sides and one rod shelf. It is heated by two elements – the grill element and an element under the floo

Top Oven/Grill Cookery Notes (X253E)24Top Oven as a Plates and dishes placed on the floor of the top oven will be heatedHotcupboard when the main ove

Grill Chart (X253E)25FoodPreheatfor5 mins.3-10 mins.depending on type/ thickness of foodToasting ofBread Products6215-20 mins.Small cuts of meat,saus

Grilling (X153E, X156E & C220E)26GRILLING MUST BE DONE WITH THE GRILL DOOR OPEN. CONTROL KNOBS MAY BECOME HOT DURING GRILLING. CAUTION: ACCESSIBL

Grilling (continued) (X153E, X156E & C220E)27The food to be cooked should be placed on the grill pan/grill pan foodsupport.Place the grill pan on

28Grill Chart (X153E, X156E & C220E)Pre - heat the grill for 5 minutes on maximum control setting before grillingThe settings in the above guide

Oven Temperature Charts – Meat29Beef/ Lamb(slow roasting)Meat170/18035 mins per 450g (1lb) +35 mins over.Shelfplaceddirectlyon floorof oven.35-40 mins

Installation 5For your Safety – Always 7For your Safety – Never 8Features X153E/C220E 9Features X156E 10Features X253E 11Control Panels 12Hotplates

SconesFoodPre-heatYes2009-12Runner 1 frombottom of oven15-2020159-1260-90120-13540-45Dependingon use40-4540-45105-13545-5025-30150-180180170180/190190

The oven is fitted with ‘Stay clean’ liners and two rod shelves. To heat the oven, turn the control knob clockwise, selecting therequired temperature

Main Oven Cookery Notes32To prepare meat and poultry for roasting in your fan oven.(a) Wipe the meat or poultry, dry well and weigh it. Meat which has

‘S’ SLOW SettingThis is used for slow cooking, keeping food warm and warming plates for short periods. Extra care should be taken when warming b

1. Plastic or nylon pads / scourers, these may scratch the surface.2. Household abrasive powders.3. Oven chemical cleaners, aerosols and oven pads.Cau

Care and Cleaning35Remove the grill pan and the wire grid food support, it is best to washthese items immediately after use to prevent stains from bei

Care and Cleaning36Remove the rod shelves and grill pan.Use a fine steel wool soap pad to remove stubborn stains from therod shelves, grill pan and th

ProblemCheckGrillingUneven cooking frontto backEnsure that the grill pan is positioned centrally belowthe grill element.Top Oven Baking (X253E only)Un

Before calling a Service Engineer, please check through the following lists.THERE MAY BE NOTHING WRONG.38Something Wrong with your Cooker?If you have

Introduction4This appliance conforms to the following EEC Directives:Electromagnetic Compatibility Low Voltage Equipment89/336/EEC 73/23/EEC92/31/EEC

PRINTED BY SIMLEX .FOUR ASHES, WOLVERHAMPTON. 01/2005 Part No. 195045501.01Indesit Company UK Limited, Morley Way, Peterborough, PE2 9JBKey Contact

InstallationWARNING – THIS APPLIANCE MUST BE EARTHED.Your cooker should have been checked to ensure that thevoltage corresponds with your supply volta

6InstallationBefore moving your cooker check that it is cool, and switchoff at the cooker control unit.Movement of your cooker is most easily achieved

For Your Safety7● Always make sure you remove all packing from inside the ovenand grill compartments before switching on for the first time.● Always m

For Your Safety8● Never leave children unsupervised where a cooking applianceis installed as all surfaces will be hot during and after its use.● Never

Features X153E/C220E9GRILL DOORREMOVABLEINNER GLASSDOORX153MODEL & SERIALNUMBERGRILL DOORSWITCHPLINTH VENTILATION SLOTSHOB VENTILATION SLOTSCONTRO