Hotpoint FIT 804 H OW HA User's Guide

Browse online or download User's Guide for Ovens Hotpoint FIT 804 H OW HA. Hotpoint FIT 804 H AV HA Setup and user guide User Manual

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EN
1
PRODUCT DESCRIPTION
CONTROL PANEL
1. Control panel
2. Fan
3. Circular heating element
(not visible)
4. Shelf guides
(the level is indicated on the front
of the oven)
5. Door
6. Upper heating element/grill
7. Lamp
8. Identification plate
(do not remove)
9. Lower heating element
(not visible)
1. SELECTION KNOB
For switching the oven on by
selecting a function. Turn to the
position
to switch the oven off.
2. ANALOG CLOCK
3. THERMOSTAT KNOB
Turn to select the desired
temperature.
4. LED THERMOSTAT /
PREHEATING
Switches on during the heating
process. Switches off once the
desired temperature is reached.
DAILY REFERENCE
GUIDE
Before using the appliance carefully read the Health and Safety guide.
THANK YOU FOR PURCHASING AN
HOTPOINT-ARISTON PRODUCT
To receive more comprehensive help and
support, please register your product at
www. hotpoint. eu/ register
WWW
You can download the Safety Instructions
and the Use and Care Guide by visiting our
website docs . hotpoint . eu and following
the instructions on the back of this booklet.
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Summary of Contents

Page 1 - DAILY REFERENCE

EN1PRODUCT DESCRIPTIONCONTROL PANEL1. Control panel2. Fan3. Circular heating element (not visible)4. Shelf guides (the level is indicated on the

Page 2 - ACCESSORIES

2ACCESSORIESWIRE SHELF DRIP TRAY* BAKING TRAY* SLIDING RUNNERS*Use to cook food or as a support for pans, cake tins and other ovenproof items of cookw

Page 3 - FUNCTIONS AND DAILY USE

EN3.HEAT THE OVENA new oven may release odours that have been left behind during manufacturing: this is completely normal.Before starting to cook food

Page 4 - COOKING TABLE

4COOKING TABLERECIPE FUNCTION PREHEATTEMPERATURE (°C)DURATION (MIN) SHELF AND ACCESSORIESLeavened cakes / Sponge cakesYes 150 - 175 35 - 903 Yes 15

Page 5 - USEFUL TIPS

EN5RECIPE FUNCTION PREHEATTEMPERATURE (°C)DURATION (MIN) SHELF AND ACCESSORIESLamb / Veal / Beef / Pork 1 kgYes 200 80 - 1103Chicken / Rabbit / Duc

Page 6 - CLEANING AND MAINTENANCE

6EXTERIOR SURFACES• Clean the surfaces with a damp microfibre cloth. If they are very dirty, add a few drops of pH-neutral detergent. Finish off with

Page 7 - (only in some models)

EN7LOWER THE TOP HEATING ELEMENT ONLY IN SOME MODELS1. Remove the lateral shelf guides.2. 21Pull the heating element out a little and lower it.3.

Page 8 - TROUBLESHOOTING

8400011132873Printed in ItalyProblem Possible cause SolutionThe oven is not working. Power cut.Disconnection from the mains.Check for the presence of

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